Inhibition of Acetylcholinesterase and Fatty Acid Composition in Theobroma grandiflorum Seeds
نویسندگان
چکیده
منابع مشابه
Fatty Acid Composition and Mineral Contents of Pea Genotype Seeds
Metal, non-metal and <span style="font-size: 10.0pt; line-height: 120%; font-family: 'Times New Roman','serif'; mso-fareast-font-family: 'Times Ne...
متن کاملEvaluation of Oil Content and Fatty Acid Composition in Seeds of Different Genotypes of Safflower
Evaluation of four safflower (Carthamus tinctorius L.) genotypes for oil content and fatty acidcomposition showed that oil content varied from 22.16 to 34.39% and the highest seed oilcontent was obtained from Isfahan14 genotype (34.39%, respectively). Among those fatty acidswere detected, linoleic acid (75.81- 77.86%) was the predominant fatty acid followed by oleic(12.57–13.75%), palmitic (6.0...
متن کاملFATTY ACID COMPOSITION OF Carduus nutans SEEDS
Carduus nutans L. is a biennial plant which is belonging to Asteraceae family known as musk or nodding thistle commonly. Carduus species includes different active ingredients like essential oil, resin, tannin, fatty oil, starch, flavonolignans, polyacetylenes. Importance of phytochemistry and chemical ecology researches increase gradually. The fat extraction was carried out by Soxhlet method wi...
متن کاملOil Content and Fatty Acid Composition of Dioclea reflexa Seeds
Dioclea reflexa seeds belonging to the family called Fabaceae were evaluated for its oil content and fatty acid composition chemical composition. Proximate results indicated that D. reflexa seeds contained ash (9.17±0.01%), crude fat (10.65±0.01%), fiber (9.25±0.03%), moisture (13.30±0.01%), crude protein (26.00±0.43%), carbohydrate (31.63±0.12%) and calorific value (1372.07 KJ/100g. Minerals a...
متن کاملEffects of Almond Genotype and Growing Location on Oil Percentage and Fatty Acid Composition of its Seeds
Almond oil is used in many cosmetic products as a snack, in confectionery (marzipan, "turrón", nougat), food products (almond milk, ice cream, chocolate), culinary recipes and also cosmetic base. For surveying the effects of almond genotype and growing location on oil percentage of oil seed content and fatty acid of almond, seeds of 6 almond cultivars: Ferragnes, Tuono, Azar, Sahand, Nonpareil ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Orbital - The Electronic Journal of Chemistry
سال: 2017
ISSN: 1984-6428
DOI: 10.17807/orbital.v0i0.894